National Chocolates Day

National Chocolates Day, celebrated each year on November 29, is a sweet celebration of chocolate in all its forms — from bars and truffles to hot cocoa, cakes and candy.

History of National Chocolates Day

Chocolate has a long, rich history beginning with ancient Mesoamerican cultures like the Maya and Aztecs, who cherished cacao as a ritual drink and valuable commodity. Over centuries, chocolate made its way to Europe, where it evolved from a bitter beverage into the sweet, indulgent forms enjoyed today.

The modern observance of National Chocolates Day appears on contemporary food-holiday calendars. While its exact creator is unknown, the day offers a light-hearted opportunity to appreciate chocolate’s global influence and its role as one of the world’s most beloved treats.

Why is National Chocolates Day important?

This day celebrates more than snacking — it highlights chocolate’s cultural, emotional and culinary impact. Chocolate is tied to traditions, celebrations and everyday comforts, making it a universal pleasure shared across generations.

It also encourages appreciation for the craftsmanship behind fine chocolate. From ethical cacao farming to artisanal production, understanding the journey from bean to bar helps people savour chocolate more mindfully.

• It provides a fun reason to enjoy a favourite chocolate treat.
• It highlights the long global history of cacao and chocolate.
• It encourages exploring new chocolate flavours and styles.
• It supports artisans and ethical chocolate makers.
• It adds a joyful, comforting moment to late November.

How to Celebrate National Chocolates Day

Celebrating can be simple: enjoy a chocolate bar, sip hot chocolate, or try a dessert featuring rich, melted chocolate. For those who love to experiment, this is a great moment to sample single-origin chocolates, bake a homemade dessert, or create a chocolate tasting with friends or family.

Emotionally, the day invites people to slow down and savour something comforting — a small gesture of self-care or a sweet moment to share with someone else.

• Try a new chocolate flavour or artisanal brand.
• Bake brownies, cake, truffles or another homemade chocolate treat.
• Make a rich hot chocolate with real melted chocolate.
• Share a box of chocolates with a friend or coworker.
• Learn about fair-trade cacao and choose ethically sourced chocolate.

National Chocolates Day Dates Table