National Mimosa Day

National Mimosa Day is celebrated annually on May 16, honoring the delightful combination of champagne and orange juice that has become a brunch staple worldwide. This effervescent cocktail, known for its light and refreshing taste, is synonymous with leisurely mornings and celebratory occasions.​

History of National Mimosa Day

The mimosa cocktail is believed to have been created in 1925 by Frank Meier, a bartender at the Ritz Hotel in Paris. He combined equal parts of champagne and orange juice, naming the drink after the mimosa flower, known for its bright yellow color. The cocktail quickly gained popularity, especially among the brunch crowd, for its light and refreshing taste.

National Mimosa Day itself is a more recent addition to the calendar. While the exact origins of the day are unclear, it has been embraced by brunch enthusiasts and establishments alike, offering a reason to indulge in this beloved beverage.​

Why is National Mimosa Day important?

National Mimosa Day celebrates more than just a cocktail; it embodies the spirit of relaxation, socialization, and indulgence. The mimosa, with its simple yet elegant combination, has become a symbol of leisurely brunches and festive gatherings. By dedicating a day to this drink, we acknowledge the joy it brings to social occasions and the role it plays in our culinary culture.​

Furthermore, the day encourages creativity and experimentation in mixology. From traditional orange juice to variations with pineapple, cranberry, or even sherbet, the mimosa serves as a canvas for innovation. National Mimosa Day invites both enthusiasts and novices to explore these variations, enhancing their appreciation for the art of cocktail making.​

• Celebrates a beloved brunch tradition
• Encourages social gatherings and camaraderie
• Promotes creativity in cocktail preparation
• Highlights the cultural significance of leisurely dining
• Offers an opportunity to explore new flavor combinations​

How to Celebrate National Mimosa Day

Celebrating National Mimosa Day can be as simple or elaborate as one desires. Hosting a brunch with friends and family is a popular choice, featuring a DIY mimosa bar with various juices and garnishes. This interactive setup allows guests to craft their personalized versions of the classic drink, fostering a fun and engaging atmosphere.​

For those seeking a more relaxed approach, visiting a local café or restaurant that offers brunch specials is an excellent option. Many establishments create unique mimosa variations or offer promotions on this day, providing an opportunity to try something new. Alternatively, one can enjoy a quiet morning at home, savoring a mimosa while indulging in a favorite book or show.​

• Host a brunch with a DIY mimosa bar
• Visit a local restaurant offering mimosa specials
• Experiment with different juice combinations at home
• Share your mimosa creations on social media
• Enjoy a relaxing morning with a classic mimosa and good company​.

Mimosa cocktail Recipe

Simple and classic recipe for a Mimosa cocktail:

Classic Mimosa Cocktail Recipe

Ingredients:

• 1/2 cup (120 ml) chilled champagne or sparkling wine
• 1/2 cup (120 ml) chilled orange juice (freshly squeezed if possible)

Instructions:

1. Pour the orange juice into a champagne flute, filling it halfway.
2. Slowly top with the champagne or sparkling wine.
3. Gently stir (optional) and serve immediately.

Tips:

• Use dry sparkling wine like Brut for a balanced taste.
• Chill both ingredients before mixing — no ice needed.
• Garnish with an orange slice or strawberry for a festive touch.

National Mimosa Day Dates Table